Menu

Kis Szieszta Restaurant, Balatonboglár, Hungary
Chefs: Gábor Pálffy The Master of Steaks and Péter Pálffy

MENU

Prices do not include service fee.


Opening hours:

From monday to friday:
11:30 – 16:00

 

We look forward to welcoming you to our restaurant!

Separate payment, split invoice is not possible.

The invoice shows the price of everything separately, which you can divide among yourselves.

Thank you for your understanding!


Opening hours:

From monday to friday:
11:30 – 16:00

 

We look forward to welcoming you to our restaurant!